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They taste like a sweeter white potato when they are fried

Looks very refreshing!

I need to do some onions like this and some caramelized like Ms Lippy's.

Looks good Wanda!

Good advice Ms Wanda! I had something similar happen when I filled some jars of jam too high a few weeks ago.

What presure do use for canning onion 40 minutes at what pressure

AMEN WANDA!

What are those from about 8:00 to 8:12?

Well ... unfortunately the Ball lids have changed recently, and they are failing left and right. :(

Look at the Electric PTO on the John. Deer and see if that's the problem If y'all have checked all the belts and pulleys and it still wont-work. You should take the deck off and use it tractor

You gave two different measurements for the peach syrup

Looks delicious 😋

Hey wandy you had an interesting live . thank you for sharing and god bless 🇺🇸❤🙏

Thank you I appreciate it for checking it out I was wondering...

Please just focus on the product. No the box, not you. the can opener! Show us how the batteries go in. You are much too focused on you. You are a little scary looking. We used to say --she has a good face for radio.

Kkk

Thanks for a great recipe! I like recipes made for 2!

I have one , I love it.

How mush butter did you use

*******Over CHEESECAKE too, my my I've got 120 lb. frozen right now in my freezer and I'm getting ready to turn Blue cause it just takes my breath away with such natural God given flavor in a Blueberry. :)*******

Ms Wanda, You need a PORTABLE ISLAND (on wheels w/lock in ability) in that Canning Kitchen of yours and I/WE all know Danny can build it for you. Extra Countertop space especially when you've got 2 or more projects going on at the same time (which is just about every time we are Preserving foods for long term). I have used a dollop of butter to rid the foamy after boiling it does work and either you don't taste it at all or it just adds a bit more downhome flavor.

We need Stainless Steel Pitchers in Qt. Size etc., I LOVE STAINLESS STEEL TOO--easiest clean-up ever

I want to try it with lobster tails

Thank y'all. Harvested a load of onions and was looking for ideas for storage other than freeze drying or putting in the freezer. Have a blessed evening

I used the low sugar sure jell and followed recipe to a T and it didn’t set! Mayhaws are too hard to come by to be messing up my jelly but I sure hate putting all that sugar in it. I don’t know what happened.

💝👍💝

Great information!

Thank you Miss Wanda for the recipe. I will have to try it with pears, I usually put pineapple in mine. I put pears in my breakfast I made so I bet the pears are delicious in the carrot salad. God bless y’all.

This should work with mulberry’s too haha?? I hate pulling the steams

How long will these blueberries last?

I still haven't found the raisens😮..found 1 time ..I am the same way..since I have learned to cook from scratch i by pass alot of stuff..still expensive

was that pressure canning or using the water bath method?

how can i reuse my baby food jars to can small oinio

Thank you Ms. Wanda. I lost the recipe from 5 yrs ago and I knew just where to come! I hope you are recovering well. Love -Kathryn in Quebec (still) :(

Thank you, lady! I asked my daughter for some onions to ferment. She brought a 25 lb box! 😂 I guess, I'm pressure canning onions today.

I so love the shelving he built for you!!..what do you think about the videos.on dry canning potatoes??

Thank you Ms Wanda

Going to give it a try today. Thank you.

Hi Ms Wanda thanks for sharing ..add the pears to your salad.. it's going to be a recipe looking forward to making..❤

I've never seen Carrot Salad made with Pears! That does look so yummy!

Thank you for your eye opening review

Thanks for sharing this Wanda. I'll check out the other folks that made recipes too. This looks so good. Do you dry can your okra? I can't wait to make some of this.

Hello Wanda. I sure wish I could get Patriot Supply but they claim my debit card is a prepaid card. Oh well. I'm still watching because I'm going to start making a lot of meals in jars to can or save in other ways since don't have a freeze dryer. But I have lots of black beans, rice and potatoes so going to improvise with seasonings 😀 Both look absolutely delicious. Thank you for sharing.

Awesome

I’m making this!

no vinegar needed?

Love dem beans! ❤

Never ate one. 🥰

I would love the Bear Yogurt Maker! I am 70 years old and can't get to the store very often. I love yogurt but am always running out.

A nice old southern woman is an encyclopedia for this kind of wonderful stuff